Hi Friend, This is Thailand way Tradition of Food. Most Thai meals consist of several dishes placed in the Centre of table to be shared by all; the larger the group. the more dishes one can try.Except for dessert, there are no separate course, as in Western meal Rather, the various dishes are enjoyed at the same time.
Place a heap of rich onto your plate together with small portions of various dishes at the side. Eat with a fork and spoon, using the fork in the left hand to push food onto the spoon. Chopstick are only for Chinese and noodle dishes. In the far south, the traditional way of eating with the fingers is still practiced by ethnic Malaya . Amazing !!!
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